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POSSoftware partnerExample profile

Beispiel Kassensystem

Restaurant, bar, spa, payments · Partner since 2026

One POS for restaurant, bar and spa that talks to the PMS and makes margin visible.

A POS for hotels with several outlets. The value lies less in ringing up and more in the data behind it: food cost per dish, revenue per seat and hour, room charges without a detour via the front desk.

Fits Hotels with two or more outlets (restaurant, bar, spa, shop) and their own kitchen.
Goes through HOSPIS, free for hotels.

Honest limits

What the tool does not do well. Written with the vendor, read by hotels before the first call.

  • 01Recipe and food cost data must be set up cleanly once; that costs the kitchen time.
  • 02No inventory management with ordering; that needs a purchasing tool or an interface.
  • 03Payments run through a partner whose fees are negotiated separately.

Rather talk to someone who has rolled it out first?

Not a sales form. The person who runs the rollout in hotels is listed as a Hospi, with the same evidence and the same rules as every other Hospi.

SK
HospiVendor Hospi
Head of customer success at Beispiel Kassensystem

Former F&B manager, sets up POS so the kitchen knows the margin per dish at month end.

  • Evidence: hotel, order, result for every solved problem
  • Marked as vendor Hospi, never as a neutral consultant
  • Replies within 48 hours

How this tool got here

Partner, marked as such

The vendor is a HOSPIS partner. The listing is paid for; the problems it is linked to are not.

No ranking

Tools appear next to the problems they solved. There is no “best of” list and no sorting by budget.

Hotels pay nothing

Problem library, directory and the first contact are free for hotels. Diagnosis and projects run through HOSPIS like with every Hospi.

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